INGREDIENTS
- 1 large can of sliced peaches, drained
- 1 cup Bisquick mix
- 1 cup of milk
- 1/2 teaspoon nutmeg
- 1/2 teaspoon cinnamon
- 1/2 cup butter, melted
- 1 cup of sugar
- Vanilla ice cream, optional
[adinserter block=”4″]
PREPARATION
STEP 1
Heat oven to 375°F
In a mixing bowl, stir Bisquick mix, milk, nutmeg and cinnamon together until thoroughly mixed. Stir in melted butter
Pour batter in a buttered 8×8-inch baking dish, and add peaches on top
Bake until golden brown, checking every twenty minutes.