OREO AND CARAMEL MOUSSE

INGREDIENTS

1. 280ml fresh cream
2. 1 tin carnation caramel
3. 3 tbsp cocoa powder
4. 1 packet Oreos

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INSTRUCTIONS

1. Whip the cream until it forms stiff peaks.
2. Add the caramel and cocoa powder until fully combined.
3. Crush the Oreos and layer it with the caramel mixture in a serving bowl.
4. Decorate with mini and crushed Oreos.
5. That’s it!!! Told you it was super easy.