Raspberry Limoncello Prosecco Recipe

Simple and Hearty Green Bean Casserole Recipe – This Raspberry Limoncello Prosecco is a Light, Fruity and Flavorful Drink for all Occasions!

This Raspberry Limoncello Prosecco is an exceptionally flavorful cocktail. It’s delicious, well balanced, and not overwhelming. It’s a tasty and refreshing drink for parties, brunches, birthdays, or holiday gatherings. The vibrant pink color makes the drink visually stunning and inviting.
You can enjoy this sparkling fruity drink all year-round during different celebrations!

Why you’ll love this Raspberry Limoncello Prosecco?

  • It’s easy to prepare: It’s absolutely easy and quick to put together; it’s also easy to batch which makes it a great last minute drink for parties and family gatherings.
  • It’s refreshing: The combination of tangy lemons, bubbles and crushed raspberries makes this drink light, crispy and incredibly refreshing drink.
  • It’s flavorful: There’s a great mix of flavors in this Raspberry Limoncello drink. It’s bright, sweet, and citrusy with a great effervescent finish. Each sip has the perfect balance of sweetness, tanginess, and bubbly effervescence.
  • It’s visually beautiful: This raspberry limoncello Prosecco looks vibrant, colorful, and visually stunning. You can garnish your drink with fruit slices or edible flowers for a pop of color and elegance. Using colored glasses, shaped ice cubes or making ice cubes with fruit slices can make the drink look so much more appealing and unique.
  • It’s a great festive drink: This drink is great for joyous celebrations and gatherings; it’s light, flavorful, and visually appealing. You can make this drink more enjoyable and exciting for your guests by adding by experimenting with garnishes.

What ingredients do I need for this recipe?

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2 lemons
Raspberries (muddled)
1 bottle Prosecco
1 cup limoncello

How to make this Raspberry Limoncello Prosecco?

First, wash your raspberries then pat them dry. Next, gently crash about 4 to 5 raspberries at the bottom of each wine glass.

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Fill up the glasses halfway with Prosecco, then pour in limoncello to fill up the rest of the glass.
Decorate each glass with thin lemon slices and a fresh raspberry. Enjoy!

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Enjoy this Delicious and Festive Raspberry Limoncello Prosecco all Year round!

Helpful Tips and Variations:

Should I use frozen raspberries? Of course! They tend to work well in such drinks; you just have to let them thaw for a while before crashing into a purée.
How can I replace the raspberries? You can use strawberries for a similar flavor. You can also replace with blueberries, blackberries, peaches, cherries, pomegranate seeds or apricots. It depends on what you’ve got available and the fruity taste you prefer best.
How can I replace the Prosecco? For an alcohol free experience, you can replace the Prosecco with club soda or sparkling water. If you don’t mind the alcohol, you can replace it with Champagne or beer.
How can I make homemade Limoncello? Instead of getting Limoncello from the store, you can make your own version at home by mixing vodka, water sugar and lemon zest.
What can I add to this drink? You can add fresh mint or basil to add a herbal note to the drink. You can also add your favorite flavored syrup or a touch of honey. For a more complex version of this recipe, add a splash of gin or another liquor.
How can I store any leftovers? If you’re making this Raspberry Limoncello Prosecco ahead of time for a party or casual gathering; I recommend mixing all ingredients except the Prosecco (only add it before serving to keep your drink bubbly and enjoyable). If you’re left with any leftovers, pour them in a sealed jar or pitcher and keep it in the fridge for a few days.

How can I serve this Raspberry Limoncello Prosecco?

This Raspberry Limoncello Prosecco can be served in cool or warm weather. It makes a great, easy and refreshing drink for birthdays, brunches, holiday gatherings, potlucks, or casual outdoor events with friends. You can serve this light drink as an aperitif before a dinner party or as a fun and refreshing drink during a cocktail hour.
When serving at a party or special occasion, pour the Raspberry Limoncello Prosecco in an elegant champagne flute. You can garnish each glass with a fresh raspeberry, lemon slice, or a fresh sprig mint or basil. It’s best to serve this drink right away for a better experience.
When serving at a more chilled and relaxed setting, fill up a large pitcher or even in mason jars and serve it along ramekins filled with different berries and fruit so your guests can customize their drinks to taste.

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Raspberry Limoncello Prosecco Recipe

This Raspberry Limoncello Prosecco is a Light, Fruity and Flavorful Drink for all Occasions!
Prep Time 10 minutes
Course Drinks
Cuisine American
Servings 6

Ingredients
  

  • 2 lemons
  • 1 cup raspberries muddled
  • 1 bottle Prosecco
  • 1 cup limoncello

Instructions
 

  • Wash your raspberries then pat them dry. Next, gently crash about 4 to 5 raspberries at the bottom of each wine glass.
  • Fill up the glasses halfway with Prosecco, then pour in limoncello to fill up the rest of the glass.
  • Decorate each glass with thin lemon slices and a fresh raspberry. Enjoy!
Keyword Cocktail recipes limoncello, Drink recipes with limoncello, Limoncello recipes, Limoncello recipes cocktails, Limoncello recipes drinks, Limoncello recipes homemade

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