Hot Fudge Brownie Bread Recipe
This Hot Fudge Brownie Bread is the best dessert to melt away all your worries and bring a genuine smile to your face!
Ingredients
- 1 ½ cups all purpose flour
- ½ cup unsweetened cocoa powder
- 1 teaspoon baking soda
- ½ teaspoon salt
- ½ cup unsalted butter softened
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup buttermilk
- ½ cup hot fudge sauce you need a bit more for drizzling
- Chocolate chips or nuts optional topping
Instructions
- ⦁ Turn on the oven to preheat at 350 degrees Fahrenheit, lightly grease a loaf pan and put aside.
- ⦁ Combine the flour, cocoa powder, baking soda and salt in a bowl. Whisk everything and keep aside.
- ⦁ Add the butter and sugar to a large bowl and using an electric mixer, beat the mixture until light and fluffy for about 3 to 4 minutes.
- ⦁ Beat in one egg until fully incorporated before adding the other egg and the vanilla extract.
- ⦁ Add in the dry elements and butter milk alternately and stir until just combined. Gently fold in the hot fudge sauce, making sure not to over mix.
- ⦁ At this stage, add any mix ins your prefer like chocolate chips or chopped nuts.
- ⦁ Spread the batter in the prepared loaf pan.
- ⦁ Place the load pan in the oven and bake for 50 to 60 minutes. Remove from heat but keep the brownie bread in the load pan to cool for about 10 minutes, then get it out to cool on a plate.
- ⦁ Top with hot fudge sauce, chocolate chips or nuts. Enjoy!