Bang Bang Chicken Skewers
Bang Bang Chicken Skewers—a culinary masterpiece that’s sure to ignite your taste buds and transport you to a world of bold and flavors
Delight your taste buds with a culinary journey to the streets of Asia, where bold flavors and vibrant spices come together in perfect harmony. Our Bang Bang Chicken Skewers recipe is a tantalizing fusion of succulent chicken, zesty bang bang sauce, and a hint of smokiness from the grill. Get ready to embark on a flavor-packed adventure that will leave you craving more!
Ingredients:
- 1 lb (450g) boneless, skinless chicken breasts, cut into cubes
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon honey
- 1 teaspoon Sriracha sauce (adjust to taste)
- 1 teaspoon soy sauce
- 1 teaspoon lime juice
- Salt and pepper to taste
Soak bamboo skewers in water for 30 minutes.
Instructions:
Firstly in a bowl, combine mayonnaise, sweet chili sauce, honey, Sriracha sauce, soy sauce, lime juice, salt, and pepper. Mix well to make the bang bang sauce.
Skewer the chicken pieces onto soaked bamboo skewers.
Then brush the chicken skewers with half of the bang bang sauce, ensuring that they are evenly coated.
Preheat the grill or grill pan over medium heat. Place the chicken skewers on the grill; and cook for 6-8 minutes, turning occasionally, until the chicken is cooked through and lightly charred.
Serve the chicken skewers hot, drizzled with the remaining bang bang sauce. Enjoy!
Note: You can also bake the chicken skewers in a preheated oven at 400°F (200°C) for 15-20 minutes, or until cooked through.
Embark on a flavorful adventure with Bang Bang Chicken Skewers
Picture yourself gathered with friends and family on a warm summer evening, the sound of laughter filling the air as you gather around the grill. With each bite of these succulent skewers, you’re transported on a culinary journey to the bustling streets of Asia, where every bite is a celebration of flavor and culture.
But our Bang Bang Chicken Skewers aren’t just about the delicious food—they’re about the memories you create with loved ones, the laughter shared, and the joy of coming together over a shared meal. It’s about embracing new flavors, trying new things, and experiencing the world through food.
Tips for Perfect Bang Bang Chicken Skewers:
- Marinate for Flavor: For maximum flavor, marinate the chicken in the bang bang sauce for at least 30 minutes before threading them onto skewers. This allows the chicken to absorb the delicious flavors and become more tender.
- Soaking wooden skewers: If using wooden skewers, soak them in water for at least 30 minutes before skewering the chicken. This keeps them from burning on the grill or in the oven.
- Alternate Ingredients: Don’t hesitate to add extra vegetables like bell peppers, onions, or zucchini between the chicken pieces on the skewers. This not only adds color and texture but also increases the nutritional value of the dish.
- Grill or Bake: While these skewers are traditionally grilled, you can also bake them in the oven. Simply preheat the oven to 400°F (200°C) and bake until the chicken is cooked through, flipping halfway through.
- Garnish with Fresh Herbs: Before serving, garnish the chicken skewers with chopped fresh cilantro, green onions, or sesame seeds for a burst of freshness and visual appeal.
Serving Ideas for Bang Bang Chicken Skewers:
- Appetizer Platter: Arrange the skewers on a platter alongside a bowl of extra bang bang sauce for dipping. This makes for a delightful appetizer or party snack that guests can enjoy.
- Main Course: Serve the chicken skewers as the main course with a side of steamed rice, quinoa, or noodles. Add a crisp salad or stir-fried vegetables for a complete and satisfying meal.
- Meal Prep Option: Prepare a batch of chicken skewers ahead of time and store them in the refrigerator for quick and easy meals throughout the week. They make a convenient and protein-packed option for lunches or dinners on busy days.
- Sandwiches or Wraps: Remove the chicken from the skewers and use it as a filling for sandwiches, wraps, or tacos. Add lettuce, sliced cucumbers, and a drizzle of extra bang bang sauce for a delicious handheld meal.
- Salad Topping: Slice the cooked chicken and add it to a vibrant salad for a protein boost. Pair it with mixed greens, cherry tomatoes, avocado, and a tangy vinaigrette for a refreshing and nutritious dish.
With these tips and serving ideas, you’ll be enjoy the delicious flavors of Bang Bang Chicken Skewers in various ways!
Bang Bang Chicken Skewers
Ingredients
- 1 lb 450g boneless, skinless chicken breasts, cut into cubes
- 1/4 cup mayonnaise
- 2 tablespoons sweet chili sauce
- 1 tablespoon honey
- 1 teaspoon Sriracha sauce adjust to taste
- 1 teaspoon soy sauce
- 1 teaspoon lime juice
- Salt and pepper to taste
- Soak bamboo skewers in water for 30 minutes.
Instructions
- In a bowl, combine mayonnaise, sweet chili sauce, honey, Sriracha sauce, soy sauce, lime juice, salt, and pepper. Mix well to make the bang bang sauce.
- Skewer the chicken pieces onto soaked bamboo skewers.
- Brush the chicken skewers with half of the bang bang sauce, ensuring they are evenly coated.
- Preheat the grill or grill pan over medium heat. Place the chicken skewers on the grill and cook for 6-8 minutes, turning occasionally, until the chicken is cooked through and lightly charred.
- Serve the chicken skewers hot, drizzled with the remaining bang bang sauce. Enjoy!
