Tomato Cucumber Salad
Fresh and flavorful: Tomato Cucumber Salad
Make mealtime special with our Easy Tomato Cucumber Salad. The fresh crunch of cucumbers, juicy sweetness of tomatoes, and zesty dressing will leave you wanting more. Perfect for lunch or dinner, this salad brings summer vibes to your table in just minutes.
Crafted with simplicity and elegance, this salad is a celebration of nature’s bounty showing off how beautiful and versatile seasonal produce can be. In its own right each item is outstanding but they all work together in such a way that gives rise to a symphony that dances across one’s taste buds.
Ingredients:
- 2 large tomatoes, diced
- 1 English cucumber, sliced
- 1/4 onion, thinly sliced
- 1/4 cup chopped fresh parsley
- 2 tbsp extra virgin olive oil
- 1 tbsp red wine vinegar
- Salt and pepper to taste
Instructions to make the Tomato Cucumber Salad:
Firstly mix the diced tomatoes, sliced cucumber, onion, and parsley in a bowl.
Drizzle olive oil and vinegar over the salad, add salt and pepper, then mix gently.
Then adjust seasoning as needed.
Serve immediately as a side dish or chill for 30 minutes before serving.
Tomato Cucumber Salad – Savor the taste of summer with This simple salad
Try our Tomato Cucumber Salad for a taste of summer. Juicy tomatoes and crunchy cucumbers mix with sharp onions and fresh parsley. The dressing of olive oil and vinegar is simple and delicious. This salad is perfect for a light meal or a party dish. Close your eyes and enjoy the flavors of summer in every bite.
Tips for Making Easy Tomato Cucumber Salad:
- Choose ripe, tasty tomatoes: Use ripe tomatoes for the best taste and texture. Heirloom or vine-ripened tomatoes work well.
- Use English cucumbers: English cucumbers have less seeds and thin skin, making them perfect for salads. If using regular cucumbers, peel the skin and remove seeds.
- Let the Salad sit in dressing: Allow the salad to sit in the dressing for 15-30 minutes before serving to enhance the flavor.
- Customize the Tomato Cucumber Salad: Add ingredients like sliced bell peppers, olives, or feta cheese to create different flavors.
- Chill before serving: Refrigerate the salad for at least 30 minutes before serving for a refreshing side dish.
Serving Ideas:
- Use ripe tomatoes for the best flavor and texture.
- Try English cucumbers for fewer seeds and a softer skin.
- Let the salad sit in the dressing for 15-30 minutes for more flavor.
- Add other ingredients like bell peppers, olives, or feta cheese if you like.
- Chill the Salad in the fridge for 30 minutes before serving for a refreshing dish.
Tomato Cucumber Salad
Ingredients
- 2 large tomatoes diced
- 1 English cucumber sliced
- 1/4 onion thinly sliced
- 1/4 cup chopped fresh parsley
- 2 tbsp extra virgin olive oil
- 1 tbsp red wine vinegar
- Salt and pepper to taste
Instructions
- Mix the diced tomatoes, sliced cucumber, onion, and parsley in a bowl.
- Drizzle olive oil and vinegar over the salad, add salt and pepper, then mix gently.
- Adjust seasoning as needed.
- Serve immediately as a side dish or chill for 30 minutes before serving.
